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Golden Taste Club

Classic Breakfast Blend

Classic Breakfast Blend

Regular price $9.99 CAD
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Our Classic Breakfast Blend is a masterful curation of High-Grade CTC (Crush, Tear, Curl) Assam Black Tea, specifically chosen as a robust foundation and a homage to the revolutionary, yet deeply traditional breakfast blends of countless former colonial tropical countries and island states. It is complemented with a perfect ratio of Premium Long-leaf & Broken-leaf Black Teas sourced exclusively from the misty, high-altitude estates of India. It is a robust, full-bodied symphony designed to anchor your morning with its unwavering strength and sophisticated complexity.

Why we Love it!

Unlike standard blends, this single-origin Indian profile not only celebrates the bold legacy of Assam and the nuanced brightness of Darjeeling; it also honours a morning ritual that has transcended worldly differences for centuries—a breakfast favourite—passed down through generations—a proud legacy.

My Compatibili-TEA:

This blend is crafted for the traditionalist, the individual who views the morning cup not merely as a caffeine source, but as a restorative ceremony. It is the ideal companion for those who appreciate a tea substantial enough to hold its own alongside a hearty breakfast, and for those who enjoy the silken transformation that occurs with a cloud of milk.

Character:

The character is decidedly assertive and brisk. It possesses a regal structure that is both stimulating and grounding. While it carries the "Classic" moniker, its Indian provenance lends it a distinctively rich maltiness and a cleaner, more vibrant profile than multi-origin commercial blends.

Appearance & Colour of the Liquor:

Once steeped, the tea reveals a stunning, luminous deep mahogany hue with brilliant garnet undertones. The liquor is remarkably clear, reflecting a high-quality sorting process that ensures a bright, lively appearance crowned by a golden halo in the cup.

Aroma & Flavour:

Aroma: Inviting notes of toasted malt, seasoned oak, and a whisper of dark honey.

Flavour: A sophisticated palate of sun-dried malt and rich earthiness, punctuated by a delicate, natural sweetness reminiscent of dried currants and cocoa nibs.

Body & Mouthfeel

This is a full-bodied tea with a substantial, "chewy" texture. It offers a moderate level of tannin that provides a pleasing structure and a crisp, clean bite. The mouthfeel is velvety yet commanding, coating the palate with a warmth that lingers.

Aromatic Persistence (The Finish)

The finish is long and remarkably clean. It leaves a lingering malty sweetness and a gentle, refreshing astringency that prepares the senses for the next sip. Its aromatic trail is persistent, ensuring the flavour profile remains cohesive from the first drop to the last.

Type of Tea

Black Tea Blend

Grade of Tea 

High-grade CTC (Crush, Tear, Curl)  & Broken Orange Pekoe (BOP)

Origin

India 

Plucking Season

Late May to August

Ingredients

Black Tea

Format & Variants (Net Weight)

Available in our classic resealable pouch of 50 g (1.76 oz) or 100 g (3.53 oz) Net Weight

 

Instructions for Steeping Breakfast Blend Tea

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